Do you remember how I mentioned that we ate a delicious dessert with homegrown strawberries on the 4th of July? I decided that I wanted to share the recipe with you, since it is so so good. You can find it HERE. I made a few changes to the recipe. Instead of using Cool Whip, I whipped one cup of heavy cream. Also, be sure to use butter instead of margarine. This makes a huge difference. Enjoy!
Aren't those strawberries beautiful! My mother-in-law grew these in her garden and they taste a bazillion times better than store bought strawberries.