Chocolate Coconut Squares.

If you are a coconut lover like me then you will absolutely love these coconut squares!  Nothing is more heavenly than a coconut/chocolate duo!  Here's another great recipe by Grandma Bridge.

Grandma Bridge's Chocolate Coconut Squares

Batter:

1/2 cup butter melted

1 cup brown sugar

1 egg well beaten

2 tablespoons cocoa powder

1/2 teaspoon salt

1 cup flour

1 teaspoon vanilla

Topping:

1/2 cup sweetened condensed milk

2 cups sweetened coconut

Spread batter in a 9x9 pan.

Mix sweetened condensed milk and coconut together, spread on top of batter.

Bake at 350 degrees for 30 minutes or until topping is golden brown.

Cool then ice with chocolate frosting.

Frosting:

1/2 cup butter

4 tablespoons cocoa powder

1/3 cup milk

4 cups powdered sugar

1 teaspoon vanilla

Combine butter, cocoa powder, and milk in small sauce pan.  Bring to a boil.  Turn heat to low then stir in powdered sugar and vanilla.